We are fully booked for Fathers Day Lunch Sunday 6 September.
Special A La Carte menu
Read James Halliday's review!
"Hand-picked, 88% crushed, 12% whole
bunches, open-fermented, racked to
French oak (38% new), after mlf 50%
racked and sulphured, 50% on lees for
a further 12 months. Deep, dense, yet
bright colour; the bouquet is all…
Looking for something different this Sunday 30 August?? Join us for live music, spanish tapas, wonderful wines at del Rios cafe and cellar door..
Live music with Peter Perez. Music will start 12.30pm.
Bookings by email email@example.com or call 52841227.